6th October 2016

Skipped harvesting

Listening to nothing, when the volume soared. A murder of crows, hard at it. That’s odd; we rarely hear them, but this time around they were unhappy. Out, over the south field, an obvious intruder. A raptor. Not my friend the eagle; this may have been a harrier. Too much sun for me to be sure, although the wife did snap a few photos “on the wing”. Mustn’t get complacent, because there are a lot of birds around.

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posted in economy, food | Comments Off on Skipped harvesting | 264 words

3rd October 2016

Seeing sails set

In my world, there are great meals, good meals and then those where I lacked any sense at all. Those cheesy hotdogs that I served for supper were really an impulse purchase, and now I resolve to avoid such occasions of nutritional sin, in future. To the rest of the household, mea culpa.

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posted in environment, food | Comments Off on Seeing sails set | 290 words

2nd October 2016

Apple picking

In the light of a sunny afternoon, that tree looked wonderful. Through the spotting scope, actually; the tree is down the lane, along the hedgerow. Filled with ripe apples, ready for harvest; I should go, before a sudden windstorm throws them to the ground.

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posted in food | Comments Off on Apple picking | 259 words

29th September 2016

Cheap but inspired cables

Boomer treated us to a new mashup of word during the weather forecast this evening: “tornadic vorticities”. As soon as I decipher the term, I’ll post a definition.

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posted in food, technology | Comments Off on Cheap but inspired cables | 273 words

20th September 2016

Season ends when I say so

The calendar on my fridge door says that summer is almost over. Even as I wander around in shorts and bare soles, languishing in the room temperatures outside, I accept the steady progress of the seasons. But, the end of summer is when I say it is, OK?

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posted in food | Comments Off on Season ends when I say so | 265 words

10th September 2016

My biggest food prep, ever

As part of my role in the family, I help with meals. Not all the time, but enough that I feel comfortable in my kitchen. I rarely serve more than a half-dozen people at a go, and the prep time can be measured in portions of an afternoon. Today, I tried something different.

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posted in food | Comments Off on My biggest food prep, ever | 256 words

8th September 2016

Better after replacement

Back in my undergrad days, I happened to sample a psychology course that presented the basic tenets of Gestalt. I continue to accept them. Especially when it comes to my personal coffee preparation. Around here, the machine AND the ground coffee AND the water all come together to produce something better.

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posted in food | Comments Off on Better after replacement | 271 words

1st September 2016

A party of one

I really should believe the labels at our local pizza place. That “party” box isn’t meant for a “party of one”, no matter how much support the dog offers. Right now, there are bundles of all-dress in both the fridge and the freezer. Thankfully, a long weekend lies ahead.

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posted in food | Comments Off on A party of one | 256 words

28th August 2016

Our first turnip

This is the first time I’ve had a schedule that allows me the liberty to follow the election south of here, and I’m slightly frightened. Those folks have ten more weeks to get this sorted out; given the procrastination most of us have towards anything political, there may be a lot of coin flippers (or worse) heading in to cast their ballots. I am suspicious that the new channels are going to be very popular, up here, on that date in November.

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posted in food, travel | Comments Off on Our first turnip | 267 words

27th August 2016

Running out

Summer is running out, like the sands in one of those primitive clocks. All the signs are there: a drop in temperature, requiring a jacket this evening. Us, out to the restaurant for what is the “last supper” with our visiting family members. Schools ready to resume whatever it is that they do.

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posted in food | Comments Off on Running out | 269 words

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