20th
February
2009
An ersatz donair to get through a long winter
With a full five months to go before vacation, the need for a real donair is increasing. I found myself trying to describe the form and texture and flavour to my seatmate on the bus this morning, but even my enthusiastic rambling doesn’t do justice to what should be marketed as the “real” cultural food of the Maritimes. Forget salt fish and blue potatoes.
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