10th
April
2015
New kitchen tech
Back before the start of snow season, we decided to change our kitchen range. Just because we could, rather than one of those emergencies that leaves you eating cold sandwiches; it allowed us to weigh the available technologies (in a figurative sense) and decide what we wanted. In this part of the world, that comes down to three choices: gas, traditional electric or induction.
posted in food | Comments Off on New kitchen tech | 267 words
