24th
December
2013
Sitting and waiting for the celebrating
Part of the holiday paradigm. What do you eat, when the fridge is full and the possibilities are wide? How about that loaf of apple-raisin bread? If not taken in hand, now, it will harden to club status, and the disappointment will be palpable. Or some of the oranges (from last week), before the peel gets thin and the juice goes away? I’m practical.
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