16th July 2017

A field with a feast

posted in food |

The sound of a car horn, in the driveway, on a Sunday? Unexpected. A visit from a cousin and his extended family. After a proper round of introductions and catch-up chatter, we agreed to meet for supper, at the Feast.

Yes, already a year and a week gone by. The date is later, this time around. The usual venue, in the middle of a large field that still sports the blue lines of regular soccer meets. Throw in a few dozen bales of hay, a field kitchen, trencher tables and 1100 strangers to break bread together. OK, not bread; the menu is steak based. Including the queue that seems to tickle so many funny bones: Burnt. Like last year (and the year before, as this was my third time) we ate well, with real cutlery. So important to notice, in a world of plastic forks and knives.

The dog guarded his fence corner (I believe, as he was out of sight and mind) until the end of the afternoon.

It takes a lot of planning and a devoted team of (130? 140?) volunteers to pull off such a display of good will. The monies collected will go to charities, and the pride of the town is evident. If you’re not there, you had best be away, far away. I had cousins to keep an eye on (me), and now I can claim to have enjoyed an outdoor meal this season. Not part of my usual routine.

Checking out the news feed on social media; nothing of note has happened today. Did they hear about my steak and salad, yet?

This entry was posted on Sunday, July 16th, 2017 at 19:59 and is filed under food. You can follow any responses to this entry through the RSS 2.0 feed. | 265 words. Both comments and pings are currently closed.

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